The Clearwater’s Mother’s Day Champagne Brunch
- Sunday, May 12, 2019
- To make reservations for parties of 4 or less please click the reserve now button.
- To make reservations for parties of 5 – 35, please call (360)598-8724 to reserve.
- Slice of Vegetable Quiche and Fresh Fruit
Third Course, choice of:
- Buttermilk Biscuit Sandwich $26
Choice of thick cut Daily’s bacon, Uli’s sausage patty, or fried chicken with sunny egg and smoked cheddar
- Spanish Biscuits And Gravy $27
2 eggs any style, chorizo gravy, avocado, sliced radish, queso fresco, and choice of Daily’s bacon, or Uli’s sausage patty
- Croque Monsieur $29
Country bread, paris ham, gruyere cheese, and duck fat confit fingerling potatoes.
- Hangtown Fry $32
Open face omelet, fried agate pearls, bacon lardons, cherry tomato, cheddar cheese, and buttermilk biscuit
- Steak And Eggs $36
6 oz hanger steak, duck fat confit fingerling potatoes, 2 eggs any style
- Salad Nicoise $36
Seared ahi, purple potato, soft boiled eggs, radish, green beans, cherry tomato, fried capers, butter lettuce, whole grain mustard vinaigrette