Easter Menu 2018

Spend Easter with Clearwater!

Longhouse Buffet Easter Menu 2018

  • Easter Menu
  • 9am-9pm
  • $28.95 per person
  • $14.50 per child 6 to 12

Cold Station

  • Snow Crab Legs, Jonah Crab Claws & Dungeness Crab
  • Peel & Eat Shrimp
  • Seafood Salad

Carving Station

  • Roasted Prime Rib
  • Honey Smoked Ham
  • Roasted Turkey
  • Cedar Plank Salmon
  • Roasted Chicken


  • Lobster & Cheese Tortellini in Saffron Brandy Sauce
    Maine lobster meat and cheese tortellini in saffron cream sauce
  • Grilled Flank Steak
    Grilled and sliced, topped with Choron sauce
  • Honey Walnut Prawns
    Golden prawns tossed creamy honey sauce; topped with walnuts
  • Stuffed Cod Filet
    Cod filets stuffed with Dungeness crab meat; topped with dill cream sauce
  • Pork Bordelaise
    Seasoned and pan-seared with red wine tomato demi-glace sauce
  • Kalbi Chicken
    Soy-fruit marinate, roasted and juicy
  • Salt & Pepper Dungeness Crab
    Seasoned and fried with onion & pepper
  • Manila Clams
    Steamed and tossed in black bean sauce

Omelet & Crêpe Station

  • Create your own omelet or crêpe
    (available 9am-230pm)
  • Smoked Salmon Egg Benedict
  • Stuffed French Toast
  • Bacon & Sausage
  • Eggs
  • Biscuit & Gravy
  • Breakfast Potatoes with Onion & Pepper

Sushi Station

  • Assorted Sushi Rolls
  • Assorted Sashimi
  • Tuna Poke

Dessert Bar

  • Assorted baked cupcakes, mini crème brûlée
  • Cakes and pies and sugar-free selections
  • Chocolate Fountain