Enjoy a delicious selection of all you can eat international cuisine seven days a week!

DAYTIME BUFFETS
Monday-Friday
Lunch 11am-2:30pm - $8.95 per person

Saturday & Sunday
Enjoy a magnificent array of brunch favorites
8am-2:30pm - $11.95 per person
Don't forget - if you're 55+ you enjoy half-off dining all day Sunday in the Longhouse. Please note, Senior discount does not apply on Sunday holidays.

EVENING BUFFETS
Sunday-Thursday
4-9pm - $13.95 per person

Friday & Saturday
Enjoy a seafood extravaganza!
4-10pm - $21.95 per person

Children 3 and younger eat FREE.

Mother’s Day Buffet
$24.95 per person - Served 8am-9pm, May 11th

At the Carving Station
Prime Rib; with horseradish crème sauce and au jus
Boneless Leg of Lamb - with mint jelly and rosemary sauce
Spiral Virginia Ham - with pineapple chutney

At the Chilled Seafood Station
Dungeness Crab Legs
Peel & Eat Shrimp
Smoked Fish Extravaganza Display
Oysters on the Half Shell

Entrees
Beef Oscar with langoustine lobster meat
Arrosto Di Maiale (roasted pork loin)
Macadamia Crusted Halibut
Grilled Lamb Chop with Orzo & Demi-glaze
Salmon Royale with crabmeat and béarnaise sauce
Fricassee De Veau Aux Girolles (veal stew with wild mushrooms)
Portuguese Stuffed Chicken
Crispy Coconut Shrimp

Your Favorite Breakfast Selections
Served from 8am to 2:30pm
Featuring:
Omelets & Waffle Stations
Crab Cake Benedict
And all the special breakfast favorites

Desserts
Chocolate Fountain
Truffles and assorted other delicious sweets